
GustOrganic, an all-organic restaurant in New York is now also home to the world's first all-organic bar. Using entirely organic spirits—beers, cocktails, wine, and liquor, GustOrganic is the first bar to be certified organic by the USDA. I was on hand for the celebratory opening night to find out what 100 percent organic martinis, mojitos, and margaritas taste like—and eventually, to investigate the first 100 percent organic hangover.
Very cool, not just an organic restaurant, but also an organic bar. :)
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